Fish & Chips Station

From: $12.95

“Persons” is based on serving within the hour.
eg: 2hr x 50 persons = 100 servings

The stations are designed to be an additions to our packages or 3-4 stations per event
If you have something else in mind, ensure you contact us prior to booking

Pay a 10% deposit per item
SKU: livefish Category:


Live Station Packages inclusions:

  • Fish & Chips Package
  • Condiments of Lemon, Aioli & Pea Puree
  • Professional Chef/s
  • Deepfryer, Tables, Cloths & Cooking supplies
  • Served in Bamboo Cones with Napkins

Pricing structure:
Stations have a once off set up fee of $395 covering staff & equipment setup/pack down
*All fees are automatically calculated in the booking system above

Packages are based on 1.5hr setup, “your booked time” & 1hr packdown
** If you need to extend the arrival/departure time (eg: ceremony or presentation), this is charged at $65/hr per chef/staff. Please leave a note to extend the chefs hours in the comment box upon confirming booking and we can will extend for you.

Public Holidays will incur a 20% surcharge, added manually after the initial booking

Additional Items:
3x3m Pop up: All outdoor events where no cover is provided will be required to have a pop up marquee @ $120. Walls will be added for high windy areas
Styling: To dress up the station in your custom theme @ $500. This can vary depending on the final approved design

Onsite Requirements:
Required Space for our stations are 3m x 3m
Fish & Chips stations require power. We cannot operate this station without power facility

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