Buffet Package 3 – Entree, Main & Desserts

From: $64.95

Entrees – Grazing Table or 4 Canapes on Arrival ( Valued at $15.90 per guest )

Mains – 3 Proteins, 4 Sides & Dinner Rolls ( Valued at $29.95 per guest )

Dessert – 4 Canapes, 2 Cups & Choc Dipped Strawberries ( Valued at $19.20 per guest )

Cooked fresh onsite by our chefs ( Valued from $325 per 50 guests )

Portable Oven, Serviceware, Buffet Table & Cloth ( Valued at $396 per 50 guests )

Restaurant Quality Plates & S/S Cutlery ( Valued at $4.00 per guest )

Don’t pay $83.47 per guest

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Pay a 10% deposit per item
SKU: buffetpack3 Category:

Description

Buffet Menu Packages inclusions:

  • Gourmet Package 3
  • Professional Chefs
  • Portable Ovens (if required)
  • Cooking supplies. & Buffetware
  • Restaurant Quality Plates & Cutlery

Packages are based on 5hrs onsite (1.5hr setup, up to 2.5hr service & 1hr packdown)
Minimum Booking for Buffet Packages are 30 guests.
Public Holidays will incur a 20% surcharge

Addons:
Chefs Only – We manage the cooking & buffet setup only. You are agreeing to set & clear tables.
Add Waiters – Waiters will set & clear plates & cutlery (& glasses if booked with us). If you would like additional waiters for beverage service you can book them >> here <<

Discounts:
Book 80 guests or more & get 5% off
Book 150 guests or more & get 10% off

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